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Results 61 - 70 of 201 for swedish butter cookies
Cream butter and powdered sugar. Add cornstarch, ... balls and flatten (about the size of a quarter). Bake at 350 degrees for 10 to 12 minutes.
Cream butter, add sugar and eggs. ... thoroughly. Add the rest of flour. Drop by teaspoonfuls on greased sheet. Bake at 375 degrees for 12 minutes.
Cream butter and sugar. Add eggs, beat ... Place inch apart on ungreased cookie sheet. Sprinkle with nuts. Bake at 375 degrees for 8 to 10 minutes.
Thoroughly cream the butter and sugar. Add egg and ... apart on ungreased baking sheet. Bake in moderate oven (375 degrees) for 8 to 10 minutes.
Roll into small balls (a small walnut), then dip in sugar (can be colored) and bake for 12 minutes in 350 degree oven.
Cream butter and sugar; add egg and ... ungreased cookie sheets. Bake at 375 degrees for 8 to 10 minutes. Cool on rack. Makes about 100 cookies.
Cream shortening, sugar and egg. Add rest of ingredients. Make into 3 (1 1/2" to 2") logs. Freeze 2 hours. Slice 1/4" and bake 10 minutes ...
Cream sugar and butter. Add flour and nuts. ... teaspoonful on ungreased baking sheet. Bake at 375 degrees for 10 minutes. Roll in sugar when cool.
Cream together butter, butter, and sugar. Add ... into two long rolls, refrigerate several hours. Slice thin. Bake for 10 minutes at 375 degrees.
Mix together. Chill. Roll to 1/8 inch thickness. Sprinkle with sugar. Bake at 350 degrees for 8-10 minutes. Makes 4 dozen.
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