Results 61 - 70 of 175 for sugar syrup

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Place sugar in a large, heavy saucepan ... bubble fiercely. Let syrup cool before using. Set aside ... consistency. Spread on layers and top of cake.

Sift together the flour, baking ... extract and maple syrup until well mixed, then add the sugar gradually creaming until light and ... Makes about 60 cookies.

Cream shortening and sugar. Add maple syrup. Sift 2 cups of ... Sprinkle sugar on top and bake 5-8 minutes in a quick oven, 375 to 400 degrees.

In a heavy skillet, melt 2/3 cup granulated sugar over low heat, stirring constantly. ... Boil to reduce syrup to 1/2 cup enough for ... or 9 inch layers.

Cream butter and sugar. Add yolks of eggs, ... into a brown syrup. Then place pan on ... tablespoons cream and beat until firm enough for icing cake.



Mix thoroughly the shortening, sugar, eggs and vanilla. Sift ... to a plastic container and save for the following day if making more cookies.

In small bowl stir together powdered sugar, syrup and enough of the milk to make a glaze if drizzling consistency. Makes about 2/3 cups.

Mix and sift flour, baking ... Cream butter and sugar. Add egg and yolk. ... Add burnt sugar syrup. Pour into 2 greased ... stiff enough to spread.

Combine all ingredients, except vanilla, in top of double boiler. Beat 1 minute at high speed of electric mixer. Place over boiling water ...

Cook to 234 degrees or soft ball stage. Add 1 tablespoon butter, 1 teaspoon vanilla and nuts. Pour into buttered pan.

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