Results 61 - 70 of 282 for spice tea tang

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Mix all dry ingredients together. Use 2 heaping teaspoons for each cup of hot water.

Mix well. Use 1 or 2 tsp in a cup of hot or cold water.

Place 2 heaping teaspoons into mug of hot water. Enjoy!

Mix well. Add 2-3 teaspoons to each cup of boiling hot water.

Mix all ingredients in an airtight container. Use 1/3 cup (more or less to taste) per cup of hot water.



Mix together and store in tightly covered jar. For 1 serving place 1 rounded teaspoon in a cup. Add boiling water or microwave. Stir and ...

Mix together. Store in sealed jars. To use, add 2 Tbsp. to 8 oz. boiling water.

Mix all ingredients. Store in glass jar. Use 1 to 3 tsp. to cup of hot water, according to taste.

Mix all the above ingredients. Place in covered jar. To Serve: Use 3 to 4 teaspoons mix in large mug. Fill with boiling water. Stir well ...

Combine all ingredients. Mix well. Keep in airtight container. Use 2 tsp. per cup of hot water.

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