Results 61 - 66 of 66 for rice squash casserole

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Mix all of the above together. Top with bacon bits and/or cheese, if desired. Bake at 350 degrees for 45 minutes.

CONVENTIONAL OVEN: Combine all ingredients in large bowl; mix well. Pour into greased 9 inch square baking dish. Bake at 375 degrees for 35 ...

Cook squash and drain well. Saute beef and onion. Add rice and seasoning to beef. Place ... 2 1/2 quart casserole. Cover with beef mix ... for 35-45 minutes, uncovered.

Brown chuck with onion and add rice, salt, and oregano. Put 1/2 of squash in bottom of shallow 2 quart casserole. Spread with meat and ... degrees for 40 minutes.

Cook rice according to directions. Steam squash until tender. In a 2-quart buttered casserole dish, place cooked rice and ... degrees for 30 minutes.

Cook squash in boiling salted water until ... lightly brown. Add rice and seasonings. Place half sliced ... of 2 1/2-quart casserole. Cover with beef mixture ... or until bubbly hot.

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