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Results 61 - 70 of 448 for raisin yeast bread
Cook potato covered in the ... of flour, the yeast and lemon peel. In saucepan ... hand, stir in raisins and enough of the remaining ... over-browning. Makes 3 loaves.
Dissolve yeast in a cup with the ... the flour and raisins. Turn dough out onto ... double, then bake at 350 degrees for 45 minutes to 1 hour.
Sift together 2 cups flour and the yeast. Heat milk, water, 1/4 ... egg; stir in raisins. Stir in enough remaining ... Cool completely before storing.
Scald milk. Stir in sugar, ... large bowl. Sprinkle yeast over water. Stir until dissolved. ... beat in almonds, raisins and lemon peel. Pour batter ... and drizzle on top.
Dissolve yeast in 1/2 cup water; stir ... smooth. Mix in raisins and enough flour to make ... remove from oven and bread pan. Let cool on rack.
66. TEDDY BEAR BREAD
Scald 1/2 cup of milk. ... Dissolve 1 package yeast in 1 1/2 cups warm ... on ears. Place raisins for eyes and belly buttons. ... for 25-30 minutes. Cool.
Grease four 9 x 5-inch ... small bowl. Add yeast cakes and mash until dissolved; ... pans and transfer to rack. Cool completely before slicing.
Dissolve yeast in 1/2 cup warm water. ... again until double. Shape into loaves, place in bread pans. Bake at 375 degrees for 35 to 40 minutes.
Soften yeast in warm water. Melt butter ... hours. Punch down; divide in 3 equal parts. Cover and let rise. Bake at 375 degrees for 20-25 minutes.
70. BUBBLE BREAD
Make Loaf: Sprinkle yeast over warm water in very ... 2 tablespoons of raisins and 2 tablespoons of nuts ... sides of bubble bread. Invert on serving plate; ... a fork. Serve warm.
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