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Results 61 - 70 of 91 for puree
61. PUREED PARSNIPS
Peel, cut parsnips into 2 (3 x 1/2 inch) strips. Do not core. Microwave with butter 3 minutes on high or cover with boiling water, cooking ...
Put peaches in blender and puree. Pour into a 3 ... special Sandwich Loaves, but it's great with any hot or cold entree. Refer to section on entrees.
1. Put frozen peas and ... the stock. 2. Puree the drained vegetables in food ... puree in the saucepan and season to taste with salt and pepper.
Broccoli should be peeled carefully ... pot, add broccoli puree, beating well and adding ... desired reserve a few cooked florets for garnish.
Dorar el pecho, sin grasa, en la olla para la sopa. Anadir el agua, calentar y espumar de vez en cuando. Anadir los demas ingredientes ...
Peel and cut sweet potatoes into 1" cubes. Boil until tender, about 15 minutes. Place sweet potatoes and the rest of ingredients in a food ...
67. PUREED MEATS
Cook lean meat (fat, skin, ... of unsalted water. Puree meat and liquid until smooth. ... food grinder for older babies (10 to 12 months old).
Simmer ingredients until soft. Press through sieve. Season with salt and pepper. Fill jars. Process in boiling water bath 45 minutes. (4 ...
To potatoes; add onion, water and cook until the potatoes are done. Drain, reserving water. Mash and sieve the potatoes until smooth. Fry ...
Peel potatoes and cut into 1/8's. Place carrots, onions and potatoes in saucepan, cover with cold water. Add salt to taste. Bring to boil ...
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