Cook mushrooms and onions in ... stir in the pumpkin, honey, nutmeg, salt and pepper to taste. Simmer the soup, stirring occasionally for 15 ... boil. Makes 6 cups.
Heat oil in 3 quart ... 2 minutes. Add pumpkin and vegetable stock. Bring to ... are tender. Blend soup in food processor or blender ... 4 to 6 servings.
Melt butter in a medium ... food processor, add pumpkin and salt, process until smooth. ... parsley. Serve hot soup with a dollop of sour ... crusty bread. Serves 6.
In a covered saucepan, heat ... warm cream into soup. Garnish with parsley and serve from a hollowed-out pumpkin which as been warmed for ... in 350 degree oven.