Results 61 - 70 of 235 for philadelphia cream cheese topping

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Blend with a fork until ... 350 degrees for 25-30 minutes and cool. Mix together and put on top of cooled brownies. Cover and chill overnight.

Mix with a spoon or electric whipper cream cheese, Cool Whip, powdered sugar, ... blueberry filling spread on top. Refrigerate before serving.

1. Blend cream cheese and eggs until smooth (about ... over cake and bake for 15 minutes. Let cool 30 minutes before refrigerating. Serve cold.

Beat cheese, sugar and milk until ... Fold in whipped topping and vanilla. Store in refrigerator. ... fresh fruit, pretzel sticks. Makes 2 cups.

Soften cream cheese. Combine with Cool Whip ... sugar. Beat. Pour in prepared graham cracker crust and refrigerate. Top with any fruit pie filling.



Stir cream cheese until very soft. Blend in ... at once into graham cracker crust. Sprinkle graham cracker crumbs over top. Chill about 1 hour.

Mix well and place in ... sides. For filling: Cream the cheese well and add one egg ... degrees. DO NOT OVER BAKE TOPPING. Chill and refrigerate.

Heat oven to 350 degrees. ... medium bowl, combine cream cheese and egg until smooth. Add ... small saucepan, combine topping ingredients; cook over low heat ... 20 to 25 minutes.

Mix cream cheese and Cool Whip until smooth. ... into a graham cracker crust. You can add topping, if you like-- blueberry, cherry, or strawberry.

Can use peach, blueberry or ... your choice. Let cheese get to room temperature. Cream powdered sugar and cream cheese ... filling to the top (1 can for each pie). ... at least a week.

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