Results 61 - 70 of 72 for peas okras

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Prepare cup of soup according to directions. Add next 3 ingredients seasoned to taste with salt and pepper. If fresh vegetables are used ...

Cook ground beef and onion about 30 minutes. Mix other ingredients. Let cook about 30 minutes more or until you are satisfied.

Dissolve broth packages in 4 cups boiling water. Add rest of ingredients and simmer for 15 minutes. To thin soup can add water or more ...

In 4 quarts water cook 6 pounds soup bones. Add salt, pepper, bay leaves, a couple pinches of marjoram. Brown 1 to 2 pounds of meat and add ...

Brown meat, drain, saute meat and onions for approximately 2 hours. Add all vegetables and cook on low.



Cook butter beans until tender. Add all other ingredients. Cook 45 minutes in dishpan on top of stove eye. Put in jars hot and seal. Makes ...

Fry okra, onion, garlic, and sausage ... remaining ingredients together along with above ingredients in a large saucepan and simmer for 2 hours.

Brown meat after cutting into small cubes. Add onions and celery, pepper. Mix bouillon cubes with water to make stock. Add stock to meat. ...

Brown onions in a large pot. Add hamburger and brown. Then add remaining ingredients and simmer all day. Just before serving you might add ...

Cook the meat until almost done. Combine the meat and tomato, salt and pepper and hot sauce, simmer about 1 hour. Combine the vegetables ...

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