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Results 61 - 70 of 2,970 for peanut oil
Dissolve the sugar in the cream, yogurt, milk, sour cream or water. Combine with the remaining ingredients. Mix hot salad dressing with any ...
In a saucepan, combine juice, ... in 1 tablespoon oil until lightly browned and nearly ... pork and stir to combine. Serve over Chinese noodles.
These buns are served as Dim-Sum in Chinese restaurants and can become addictive. They are a wonderful way to remake leftovers. Dissolve ...
64. CHIFFON CAKE
In a large bowl, combine ... and pour in oil, water, egg yolks and ... the pan; swirl a spatula through the center once or twice. Bake as above.
Combine soup ingredients in large ... with an olive oil spray if you used very ... of olive or peanut oil, and sprinkle between the ... dash of soy sauce.
Note: To make sunflower seed ... egg yolks; add oil, molasses or honey, milk, ... potassium, 18.9g carbohydrates, 2g fiber, 9.1g sugar, 4.4g protein.
Heat oil in skillet and saute broccoli ... vivid green color. Season to taste with lemon and rind, salt and pepper and serve, warm or chilled.
You'll find funnel cakes at ... fryer, heat the oil to 375°F. You'll need a ... cakes in the bag to coat. Serve warm. Makes eight (8-inch) cakes.
For a thicker dressing, use ... cup of the oil. Cover and process for ... your favorite salad ingredients. Store refrigerated for up to 1 week.
70. BEEF AND NOODLES
Over medium high heat, sauté beef in 1 tbsp. olive or peanut oil with onion and chopped or ... Serve over Chow Mein noodles or rice, if desired.
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