Results 61 - 70 of 228 for oyster mushrooms

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Remove meat from chicken breasts ... 30 minutes. Soak mushrooms in boiling water for 30 ... aside. Combine salt, oyster sauce, sugar and chili paste. ... from the open end.

62. LO MEIN
Cook 1 1/2 pounds of spaghetti per directions on box. Fix the following vegetables, etc., in a separate bowl. Put each ingredient, ...

Mix together: Marinate bite-size chicken ... snow pea pods, mushrooms, cherry tomatoes, onion, etc.). ... white rice and blanched snow pea pods.

Dip chicken in egg and ... fry onions and mushrooms until tender. Add wine to ... minutes to mix flavors. Pour over chicken and serve with noodles.

In a small bowl, cover the mushrooms with 1 cup of cold ... soy sauce and oyster sauce, mix well; then put ... serve hot. Serves about 4-6 persons.



Shuck oysters; drain and reserve half ... tsp. of chopped mushrooms on each oyster. Stir cheese ... remaining butter. Bake at 400°F for 15 minutes.

Heat pastry shells. Over low heat cook oysters in oyster liquor until edges ... minutes. Spoon into baked pastry shells. Serve as hot appetizer.

Place oysters in colander to drain. Pick ... Cut stems from mushrooms and chop. Slice mushroom caps. ... bubbly. Do not over cook. 4 servings.

Saucepan - cook mushrooms and leeks in butter until ... 1/4 hours. Thermometer registering 160 degrees. Cover with tin foil and continue cooking.

Cut mushrooms, onion, eggplant and oysters into diced pieces and saute ... Bake at 325 degrees for approximately 25-30 minutes until brown on top.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index