Combine pineapple juice, honey, soy sauce, oil, orange rind, ginger, mustard and cornstarch ... until thickens. Place chicken breast side up. roast uncovered ... oven, brushing with glaze.
Combine orange juice, lemon juice, lime juice, ... and cook until glaze thickens. Fold wings of chicken across back with tips touching. ... Serve with remaining glaze.
Heat oil in skillet over medium high heat. Dip chicken in egg and then in ... keep warm. Add orange juice or Grand Marnier to ... Baste chicken with glaze and continue cooking 5 minutes. Serves 6.
Remove skin from breasts and ... Pour dressing over chicken so that all sides are ... and mix with orange juice and marmalade. Brush mixture ... 1 hour, basting frequently.
Heat oven to 400 degrees. ... sauce, 1/4 cup orange juice, 2 tablespoons butter and ... until smooth. Place chicken skin side up, in shallow ... with half the glaze. Bake 40 minutes. Meanwhile, ... bake 20 minutes longer.
Combine pineapple juice, honey, soy sauce, oil, orange rind, ginger, mustard and cornstarch ... heat. Cook until glaze thickens. Fold wings of chicken across back with tips touching. ... Makes approximately 6 servings.