| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 96 for oatmeal candy
61. 5 MINUTE CANDY
Boil the first 4 ingredients together for 3 minutes; pour this mixture over the dry ingredients which have been mixed together. Mix all ...
Mix oatmeal, butter, corn syrup and ... cup of peanut butter. Spread over baked layer. Refrigerate. Cut in squares before completely hardened.
Mix sugar, milk and butter ... low heat. Add oatmeal, cocoa, peanut butter and ... well. Drop on waxed paper by teaspoon. Refrigerate after cool.
In saucepan, add sugar, milk, ... from heat. Add oatmeal, vanilla, peanut butter, and ... balls and drop on waxed paper. Let stand for 1 hour.
Combine butter, sugar and syrup ... Pour over the oatmeal; mix well. Press into ... peanuts. Pour over baked mixture. Cool and cut into squares.
Combine butter and honey in pan and heat. Stir into rest of ingredients. Spread in a 13 x 9 inch pan. Bake at 350 degrees for about 25 ...
Stir butter (do not melt ... then stir in oatmeal. Bake 15 minutes in ... mixture until creamy and smooth. Apply to candy part; cool and slice.
Boil first four ingredients for 3 minutes. Remove from heat and quickly stir in remaining ingredients. Drop by teaspoonfuls onto waxed ...
Bring sugar, milk, cocoa and ... 2 minutes. Add oatmeal, nuts, peanut butter and ... amounts from spoon onto wax paper. Keep in airtight container.
Mix all ingredients. You may need to add a little more water. Roll into a log on waxed paper or plastic wrap. Freeze for 2-3 hours or until ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables