Preheat oven to 425 degrees. Bake pastry shell 8 minutes; remove ... set. Top with French fried onions during last 5 ... Refrigerate leftovers. 6 servings.
BOTTOM PASTRY: Sift flour, sugar ... same cookie sheet. Bake 15 minutes. Reduce heat to ... Transfer to rack. FRENCH CREAM FILLING: Scald milk. Mix ... drizzle with chocolate topping.
In bowl, combine flour and ... aside 1/2 cup french-fried onions. Sprinkle remaining onions ... filling into shell. Bake at 350 degrees for 25-30 ... before cutting. Serves 6-8.
Preheat oven to 425 degrees. Bake pastry shell for 8 minutes, ... set. Top with French fried onions during last 5 ... Refrigerate left overs. Serves 4-6.
Preheat oven to 400 degrees. ... at room temperature. Bake pastry shell 7 minutes. Remove ... 1 1/3 cups French fried onions in pie shell. ... cream. Makes 6 servings.