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Results 61 - 70 of 2,240 for liquid smoke
Empty all ingredients into a large pot and bring to a boil. Stir often to keep from sticking. Reduce heat to a simmer and cook until ...
Cook onion in oil until soft. Add remaining ingredients. Simmer 15 minutes. Brown country style pork ribs on rack under broiler. Brown on ...
Put olive oil in sauté ... and eggs. Add liquid smoke and mix well. Add hi ... serve one for dinner and pop the other into the freezer. Good luck!
No one will ever suspect ... soy sauce or liquid smoke, either one). Continue browning, ... Enjoy! :) Serves 4 to 6. Can be frozen and reheated.
That is the meat mixture ... 1-2 teaspoons of liquid smoke, 2 minced garlic cloves ... to go with any meal that has heavy meat or fat content. .
Mix hamburger, evaporated milk, oatmeal, eggs, onion, pepper, salt and chili powder in a bowl. Shape into meatballs (approx 2 inches). ...
Combine salt, pepper, garlic powder, ... meat completely with liquid smoke. Place meat, fat side ... stirring occasionally. Makes about 1 quart
My family thought this was the best, and leftovers made great sandwiches! In a large bowl mix together all ingredients, do not over mix as ...
69. DEER JERKY
Combine for sauce to marinate. Sprinkle on top: Farmer Browns Seasoning or Seasoned salt 6 to 8 lb. deer meat sliced 1/8 inch thick Combine ...
About 24 hours before cooking ribs, prepare sauce. Season ribs with salt, pepper and paprika. To precook ribs before grilling or baking ...
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