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Results 61 - 70 of 382 for light brown bread
Preheat oven to 350 degrees. ... into pan and bake 60 minutes or until done. Cool bread in pan on wire rack 10 minutes; remove from pan and cool.
Preheat oven to 350 degrees. ... into center of bread comes out clean. Cool bread ... About 180 calories, 5 g fat. 0 mg cholesterol, 135 mg sodium.
63. BANANA NUT BREAD
Preheat oven to 350°F. Grease ... inserted in center of bread comes out clean. Remove bread from pan and put on wire cake rack. Cool completely.
Beat butter, applesauce, eggs, milk, and brown sugar in large bowl until ... nuts. Pour into greased loaf pan. Bake at 350°F for 55-60 minutes.
65. CORN BREAD CAKE
Blend first 3 ingredients in a separate bowl. Mix oil and eggs and add to dry ingredients. Stir until moistened, then stir in pecans last. ...
Combine brown sugar, molasses, salt and shortening ... racks. Brush loaves with melted butter while warm if you like a soft crust. Makes 2 loaves.
67. CHEWY BREAD
In a large bowl, mix all ingredients together. Spread mixture in greased 13 X 9 rectangle pan. Bake at 350 for 30 minutes or until done, ...
68. JEW BREAD
Put brown sugar and eggs in double ... Blend in flour and vanilla. Add nuts last. Pour in ungreased pan. Bake at 325°F for 25 to 30 minutes.
69. CHEW BREAD
Mix ingredients! Bake 1 hour at 300°F in baking dish.
70. BANANA BREAD
Sift dry ingredients together. Cream ... and beat until light. Add dry ingredients alternately ... x 5 at 350 degrees for 1 hour and 5 minutes.
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