Results 61 - 70 of 104 for kolache

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Dissolve yeast in warm water. Add dissolved yeast and sugar to warm milk. Beat eggs and add to the yeast mixture. Add 3 1/2 cups flour and ...

Scald milk. Stir in butter, salt and sugar. Add egg yolks. Sprinkle yeast into water. Let stand until dissolved. Add to milk mixture. Add ...

Cream butter and cream cheese; beat until light and fluffy. Add flour, mixing well. Roll out dough to 1/8" on a lightly floured surface; ...

Sprinkle 1 tablespoon sugar over yeast; dissolve in lukewarm water. Set aside to rise. Heat milk; add shortening to dissolve. Allow to cool ...

Put in large mixing bowl, ... consistency of preserves. Cherries or canned fruits may be used also. Mix to crumb stage and sprinkle on top of kolaches.



Mix and shape in balls. Flatten with thumb. Put dab of diet jam in thumbprint. Bake at 400 degrees for 8 minutes. For variation: Add 1 ...

Pour boiling water over sugar and shortening. Pour lukewarm water over yeast and a bit of sugar. Mix in a little flour with shortening ...

Dissolve yeast in water. Add sugar, salt, shortening, eggs, potatoes and flour. Mix well, particularly after shortening. An electric mixer ...

Combine water, sugar and yeast. Add eggs, salt and milk. Add half of the flour and mix to smooth batter. Then add melted shortening and mix ...

Scald milk. While letting it cool, take lukewarm water; add yeast, sugar, melted shortening, egg yolks, and salt. Add the milk. Then add ...

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