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kabob chicken
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kabob chicken
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61.
HONEY GLAZED CHICKEN KABOBS
Heat colas with grill 6 inches from heat. Cut
chicken
and vegetables in bite- size ... slightly thickened. Grill
kabobs
over coals 8 to 10 ... glazed and cooked through.
Ingredients: 10 (halves .. honey .. mushrooms .. mustard .. peppers ...)
62.
SESAME CHICKEN KABOBS
Cut
chicken
in 1 inch pieces. Arrange ... onto skewers. Grill
kabobs
over medium-hot coals 3-5 minutes ... sprigs, if desired. Yields 6 servings.
Ingredients: 10 (oil .. optional .. pieces .. sauce .. seeds .. skewers ...)
63.
SOY - CHICKEN KABOBS
Drain pineapple, reserving 1/3 cup ... dish; mix. Add
chicken
; cover and marinate in ... cooking spray. Grill
kabobs
over medium-hot coals for 15 ... desired. Yield: 4 servings.
Ingredients: 9 (chunks .. cubes .. pieces .. rice .. sauce .. spray ...)
64.
CHICKEN KABOBS
Combine all ingredients except
chicken
. Microwave on high for ... on the outside. Microwave for 3-4 1/2 more minutes, or until
chicken
is done.
Ingredients: 10 (garlic .. oil .. onion .. salt .. sauce .. sugar ...)
65.
HERB MARINATED CHICKEN KABOBS
Lightly flatten
chicken
breasts, cut into 3 strips ... onto skewers. Broil 3-5 inches from heat 8-12 minutes. Turn and brush with marinade often.
Ingredients: 11 (breasts .. garlic .. juice .. oil .. onion .. oregano ...)
66.
CHICKEN KABOBS
Skin, bone, and cut
chicken
breasts into cubes. Mix the ... the
chicken
on shish-
kabob
sticks and broil, basting with ... served with the
kabobs
.
Ingredients: 15 (breasts .. chunks .. juice .. mushrooms .. oil ...)
67.
SESAME CHICKEN KABOBS
Cut
chicken
into 1 inch pieces; arrange ... onto skewers. Grill
kabobs
over medium-hot coals 3-5 minutes ... sprigs, if desired. Yield: 6 servings.
Ingredients: 11 (oil .. pieces .. sauce .. seeds .. skewers .. wedges ...)
68.
TERIYAKI CHICKEN OR STEAK KABOBS
Cut meat into cubes. Add meat to marinade, stirring to coat. Let meat marinade 1-2 hours in the refrigerator. Alternate meat on skewers ...
Ingredients: 11 (oil .. onions .. optional .. pineapple .. root ...)
69.
LAMB, BEEF, CHICKEN KABOB
Trim excess fat, cut meat into 1-inch cubes and put into large bowl. Crush garlic with salt and combine remaining ingredients. Mix well. ...
Ingredients: 15 (clove .. juice .. leaves .. oil .. root .. saffron ...)
70.
CHICKEN KABOBS
Ribbon thread
chicken
strips onto skewers. Keep larger ... for 2-3 hours. Use this also to baste with. Grill over hot coals 3-4 minutes per side.
Ingredients: 8 (garlic .. juice .. oil .. wide. ...)
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