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Results 61 - 70 of 616 for ice cream-cookies cream
Line bottom of one 9 ... aluminum foil. Spread ice cream in pan. Return to freezer ... 2nd cookie layer on top. Wrap in foil and freeze 2 hours.
Sift flour; add dry yeast, ... slightly beaten, sour cream, and melted shortening. Knead ... degrees. Cook with a little water until soft; cool.
Line bottom of 1 (9 ... aluminum foil. Spread ice cream in pan. Return to freezer ... keep longer, store in airtight container. 10 to 12 servings.
Crumble Oreos and mix with other ingredients. Put in large Pyrex or Tupperware container and freeze. Top with cherries and nuts.
Beat egg yolks in large bowl. Stir in sweetened milk and vanilla. Fold in Oreo cookies.
Put 1/2 cup ice cream between 2 cookies and freeze separately in ziplock bags. Great for after school snacks!
Lightly grease a 9 inch ... to crush 26 cookies with a rolling pin or ... firm. Meanwhile: Remove ice cream from freezer and let stand ... before serving. Serves 10.
Cream butter and sugar, add egg ... Add flour. Drop by teaspoon onto ungreased cookie sheet. Bake 15 to 20 minutes at 350 degrees. Makes 2 dozen.
Mix ingredients and form marble size balls. Place pecan in center of cookie. Bake 10 minutes at 325 degrees.
Combine butter and flour. Add ice cream. Form dough into 1 ... degrees for 20-25 minutes. When slightly cool, sprinkle with confectioners' sugar.
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