| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 1,290 for how to make mousse
In blender combine chocolate; sugar and eggs until mixed. Add hot milk and brandy. Blend on medium speed until smooth. Pour into "pots de ...
In a food processor or ... chilled bowl. Fold in whipped topping. Spoon mixture into dessert glasses. Chill 3-4 hours or overnight. Makes 6 servings.
Drain pineapple well, save juice. Add juice to Jello in saucepan. Stir in ... Pour into 2 quart mold. Chill until firm. Unmold onto serving plate.
64. BROWNIE MOUSSE
Preheat oven to 350 degrees. Grease bottom only ... frosting, chocolate chips, cream cheese, and Cool Whip. Spread on top of brownies and refrigerate.
Puree blackberries in a food ... a fine strainer to remove seeds. Soften gelatin in ... into berries. Pour mousse into 4 to 6 individual ... until ready to serve.
66. AVOCADO MOUSSE
Sprinkle gelatin over cold broth ... hours or more. Unmold on chilled plate and garnish with Romaine spears and tomato halves. Makes 8-10 servings.
Prepare pie crust according to directions; let cool. Mix pudding ... the instructions for mousse, fold in the whipped ... like a low fat dessert.
Peel avocados, cut into chunks, coat with lemon juice; set aside. In a small bowl combine gelatin and vinegar when gelatin is soft scrape ...
Wash and hull 8 cups ... 1/2 cups cream to medium thick. Fold into strawberry mixture. Pour mousse into large glass bowl or ... cream. Serve chilled. Makes 10 servings.
Wash blueberries and remove their ... color of the mousse) beat the egg yolks ... let it come to a boil. Immediately remove from ... over blueberries and serve.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables