Results 61 - 70 of 488 for grape jelly meatballs

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Mix meatball ingredients, form into meatballs. Saute in electric skillet ... BBQ sauce and grape jelly with a wire whisk. Heat ... meatballs and make sauce).

Bring the sauce to a boil. Form small meatballs (size of a walnut), drop into boiling sauce. Turn sauce down to simmer for 1 1/2 hours.

Form meat in small balls. ... shortening. Drain. Heat jelly and chili sauce until jelly ... Pour into chafing dish; add meatballs. Serve warm.

Mix ground beef, bread crumbs, ... skillet and brown meatballs. Remove meatballs from skillet ... chili sauce and jelly in skillet, stirring until jelly ... Simmer for 30 minutes.

Brown meatballs in skillet. Remove meatballs from ... chili sauce and jelly in crock pot until jelly ... or until done. Makes 5 dozen meatballs.



Mix first 6 ingredients with ... 2 lemons and grape jelly. Stir until jelly is dissolved. Add meatballs. Simmer 30 minutes over low heat, then serve hot.

Makes 50 to 60 meatballs. Make small balls using ... pepper, chili sauce, grape jelly and lemon juice until thoroughly ... Serve with plastic toothpicks.

Mix hamburger, bread crumbs, onion, ... inch balls. Cook meatballs in shortening in 12 inch ... chili sauce and jelly in skillet, stirring constantly, until ... time to 20 minutes.

Soak the bread crumbs in ... balls. Place on broiler pan and bake in 350 degree oven until meatballs are done and lightly brown. Serve with sauce.

Mix above together and shape into tiny meatballs. Brown gently in frying ... Sweet and Sour Cocktail Smokies. I use 3 pounds cocktail smokies.

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