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Results 61 - 70 of 276 for ginger teriyaki marinade
Combine all ingredients in glass or plastic bowl. Add meat and stir to coat all pieces. Cover and refrigerate at least 2 hours. Stir 2 or 3 ...
Meat can be cut in ... Allow meat to marinade in refrigerator for 24 to ... on skewers before grilling. Baste frequently with reserved marinade.
Combine and mix well. Marinate chicken 45-90 minutes. Marinate beef 4-6 hours in the refrigerator.
Combine all ingredients and pour over steak or chicken. Refrigerate for 3 to 8 hours. Turn meat over halfway through marinating period. ...
Combine all ingredients and pour ... removing steaks, heat remaining marinade to boiling and thicken with cornstarch for an excellent steak sauce.
Marinate chicken pieces overnight. Place chicken in a baking dish. Bake 350 degrees for approximately 1 hour or until done. Turn ...
In shallow bowl or plastic ... all with the marinade sauce. Cover tightly and refrigerate ... occasionally. Broil or grill. Can also be used for Kabobs.
Combine marinade ingredients in jar, cover and ... grill about 12 to 15 minutes adding more marinade as needed. Slice slightly on bias. Serves 4.
Blend all ingredients. Place meat in flat dish and pour mixture over meat. Turn frequently. Marinate at least 6 hours. Broil or grill for 5 ...
MARINADE: Blend all marinade ingredients ... Blend the rest of ingredients in blender. Pour over mushrooms and avocados. Chill. Serve with steak.
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