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Results 61 - 70 of 122 for garlic red snapper
Rinse fish and dry well. Combine all ingredients except oil. Place fish in shallow dish. Top with sauce. Let stand for 30 minutes. Turn ...
62. BAKE RED SNAPPER
Saute chopped onion and garlic until soft in oil and ... well. Put the snapper in a buttered baking dish. ... anchovies don't have to be used.
Saute onion, pepper, and garlic in hot oil. Add tomatoes; ... over fish. Dot with a little butter. Bake at 350 degrees for 45 minutes to 1 hour.
Broil peppers 20-25 minutes until ... Seal shallots and red peppers in paper bag for ... to taste with garlic, salt and pepper. Brush ... Pepper Sauce and garnish.
Saute red pepper, onion and garlic in butter until vegetables are ... with 1/2 cup red relish crunch. Garnish with lemon wedge. Yield: 6 servings.
Barely heat a skillet large ... oil, then the snapper fillets and cook them over ... vinegar, onion, shallot, garlic, orange and lemon rind, ... sprigs. Makes 6 servings.
In a large baking dish ... Add parsley and garlic. Saute a minute or ... is cooked. Serves 6. Omit oregano and use thyme leaves for fish dishes.
In skillet combine picante sauce, onion and garlic and bring to a boil. ... another 1 to 2 minutes. Add the tomato and pour sauce over fish to serve.
Mix all together and set aside until stuffing is ready. Mix all together and stuff fish. Put in baking pan and cover fish with seasonings. ...
Cook onion and fennel in ... softened. Add tomatoes, garlic, Grand Marnier, bring to ... minutes. Cover with the sauce and shellfish. Serves 4.
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