Results 61 - 70 of 725 for garden pepper

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Thoroughly mix beans and mushroom ... casserole. Place onion rings across top. Season with salt and pepper. Cover and bake at 350 degrees for 1/2 hour.

Blend all ingredients in a blender until raisins are pulverized. Remove and place in a saucepan. Simmer on top of stove for about 40 to 45 ...

With a lemon scorer, peel ... finely chop green pepper and carrot. With a garlic ... Yield: 16 appetizers approximately 20 calories per appetizer.

Cook macaroni to desired doneness as directed on package. Drain and rinse in cold water. Cook vegetables as directed on package; drain. In ...

Saute onions in butter. Add ground beef and brown. Add rest of ingredients. Simmer 20 minutes. Spoon into a 2-quart casserole and top with ...



1. In a 2 quart ... squash, mushrooms and peppers alternately near the center of ... 4. Rest, covered, 5 minutes before serving. 10-12 servings.

Heat oven to 400 degrees. Grease pie plate 9 x 1 1/4 inches. Sprinkle zucchini, tomato, onion and cheese in plate. Beat remaining ...

Cook noodles according to package ... olives. In a bowl blend dill weed, salt, pepper, sugar, and dressing. Add to noodle mixture; toss lightly.

Brown ground beef and drain well. Add chopped celery, green pepper, onion, carrots, tomato sauce, ... cheese. Bake at 350 degrees for 30 minutes.

Place tomatoes and onion in a shallow serving dish. In another bowl, combine all remaining ingredients. Pour over tomatoes. Cover and ...

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