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Results 61 - 70 of 91 for fish cheeses
Cook and drain macaroni. Make white sauce with butter and flour, then add 4 slices of cheese and stir until melted. Add milk to make creamy ...
62. CHEESE TWIST
Mix Bisquick and water (knead 5 times). Roll lengthwise. Spoon tuna mix lengthwise. Sprinkle with 1 cup cheese. Pour on half of the soup. ...
Spread halves of muffins and broil 5 to 6 minutes. Save some cheese to top before broiling.
Microwave butter in 1 quart measure or bowl on high 30 seconds or until melted. Blend in flour. Gradually add milk and poaching liquid, ...
Mix all together. Cover top with (Cracker Barrel cheese), bread crumbs, butter and pieces of Cracker Barrel Cheese (or other cheese). Fills ...
Mix all ingredients, except cheese. Spread butter on buns. Put tuna mixture on buns, then put cheese cubes on tuna. Roll in foil. Bake at ...
Mix and blend. If desired mayonnaise may be added.
(Note: All ingredients should be at room temperature.) Preheat oven to 350 degrees F. Cream the cheese and mix in eggs one at a time. Blend ...
BE SURE TO COAT ONLY ... THE FILLETS. Thaw fish if frozen. In an 8"x8"x2" ... spatula to transfer fillets to a serving platter. Yield: 4 servings.
Place fillets in well - ... pepper. Pour over fish. Sprinkle with cheese and ... 30 minutes or until fish flakes easily when tested with a fork.
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