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Results 61 - 70 of 81 for date jams
61. SUGARLESS JAM
Mix all ingredients in blender. Makes 28 (1 tablespoon) servings. One tablespoons equals 1/2 fruit exchange or 24 calories. Keep ...
62. DATE BARS
Thoroughly cream shortening and sugar. ... 13 pan. Spread date filing; cook 1 pound of ... until mixture resembles jam. Add remaining crumbs over ... Cut bars. Makes 20.
63. DATE JAM
Combine dates and pineapple in saucepan with enough water to prevent sticking. Boil until dates are soft and of jam consistency. Chill.
64. JAM CAKE
Cover raisins with boiling water; ... well. Stir in jam and preserves. Combine dates, nuts and raisins with ... minutes before removing from pan.
65. JAM CAKE
Cream butter and sugar. Add ... yolks, flour, milk, jam, soda mixture and other ... whites. Bake at 350 degrees until cake tester comes out clean.
66. DATE COOKIES
Combine dates, crumbs, jam and nuts. Drop by teaspoonfuls into bowl of coconut and roll into balls. Cover and chill.
67. JAM CAKE
Cream butter and sugar; add beaten eggs. Add blackberry jam. Sift dry ingredients together ... Add nuts and dates. Bake in 3 layers ... back up when touched.
68. JAM CAKE
Mix all ingredients and bake ... a saucepan and bring to a boil. Pour in 2 cups confectioners' sugar and stir until smooth. Spread on jam cake.
69. JAM CAKE
Cream butter and sugar. Add jam, mixing well. Add eggs ... soda. Add nuts and dates. Line cake pans with wax paper and bake 350 degrees until done.
70. JAM CAKE
Cut dates and cook in 1/2 cup ... add eggs, dates, jam, mix spices into flour ... for 1 1/2 hours and at 325 degrees until done. Use tube pan.
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