Melt chocolate and butter in a saucepan, ... the smoother the fudge will be. Boil gently for ... until smooth and creamy (2 to 3 minutes). Pour ... of consistency to spread.
Ingredients: 6 (milk .. salt .. sugar .. vanilla ...)
In heavy saucepan, over low ... until firm. Turn fudge onto cutting board; peel off ... Proceed as above. Creamy Dark Chocolate Fudge: Melt 2 cups Campfire ... nuts. Proceed as above.
Ingredients: 5 (chips .. extract .. nuts .. salt ...)
Cream together fructose and butter. ... eggs; mix until creamy. Add remaining ingredients. Beat ... is dissolved. Add chocolate and cook over medium heat ... creamy. Spread over cake.