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Results 61 - 70 of 100 for cooking times for ham
Preparation time: 30 minutes. Rising time: ... of electric mixer for 2 minutes. Add eggs and ... Fill generously with ham, chicken and cheese, alteranting ... slightly warm or cool.
62. JAMBALAYA
1. Boil chicken breasts until ... saute in butter for about 10 to 15 minutes. ... which are still cooking. The amount of water ... 6. At this time you can add bay leaf, ... 10 minutes. Serves 4.
63. BAKED HAM
Set ham fat-side down on a microwave ... with wax paper. Cook in microwave oven for 1/2 cooking time. (Cook 10 minutes per ... foil for 20 minutes.
1. Put the onion in ... and pork; saute for about 10 minutes, stirring the ... the pork from time to time. 3. Add the ... medium low and cook for 10 minutes. 4. If ... pot. Stir 2-3 times, then add the broth. ... pasta, stop the cooking 1 minute after you've dropped ... to serve the soup.
65. JAMBALAYA SHRIMP
Melt fat and add flour, ... brown. Add chopped ham, shrimp and tomatoes and cook for 3 minutes. Add onion, seasonings ... the kettle from time to time in order to ... simmer slowly. Serves 6.
66. BLACK BEAN SOUP
Wash the beans very well ... Continue to boil for 1 minute; drain and rinse ... water, bacon, and ham bone and bring to a ... thyme and continue cooking until the beans are very ... hours total cooking time). Stir occasionally. Remove the ... had been soaked overnight.
67. LENTIL SOUP
Put the onion in a ... and continue sauteing for 2-3 minutes, stirring from time to time. Add the shredded ... so that they cook at a gentle simmer for ... 2 or 3 times, then add the broth, ... lentils are tender. (Cooking time is about 45 minutes, ... with corn bread muffins.
Dust the veal scallops with ... add the mushrooms. Cook until the onions are nearly tender. Add the ham to the skillet, stir in ... Serves 4. Preparation time = 15 minutes. Cooking time = 30 minutes. Good with chicken cutlets, too.
Mix cornstarch with cheese. In ... little at a time, stirring constantly. Continue to cook over medium heat, stirring constantly ... vegetables and the ham separately, using 2 tablespoons butter ... with a little milk.
70. HAM TROPICALE
Roast ham (fully cooked) for 30 more minutes per pound ... one cup water. Cook and stir until mixture thickens ... minutes of baking time. Continue baking. Baste occasionally. ... fruit sauce over ham.
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