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Results 61 - 70 of 1,500 for cook pie filling
Preheat oven to 350 degrees. ... raisins, pecans, apple pie filling and spices; mix well. Spread ... Cool completely; cut into 36 bars. Delicious!
Mix all together and beat for 3 minutes with electric mixer. Pour into greased and floured bundt or tube pan (or 2 loaf pans). Bake 50 ...
63. BLUEBERRY PIE
Mix Cool Whip, cream cheese, ... well. Put in pie shells or cooled pastry shells. ... of blueberry pie filling on top of cream cheese ... for about 3 minutes.
TIP: Frozen cut broccoli, thawed ... fresh broccoli. Prepare pie crust according to package directions ... any remaining quiche. 6 to 8 servings.
65. CHEESE DANISH
You might be surprised to ... hour. To serve, fill each tortilla shell with scant ... Freeze any leftover Danish. Thaw in refrigerator as needed.
66. RHUBARB PIE
Combine in top of double boiler. Cook over boiling water, stirring occasionally, ... Pour into baked pie shell. Beat 3 egg whites ... while still slightly warm.
Mix first 4 ingredients and ... 1 can lemon pie filling over top of batter. Bake ... dessert servings with Cool Whip, if desired. Freezes well.
68. EASY APPLE CRISP
Preheat oven to 375 degrees for 5 minutes. Spread apple pie filling in 1 1/2quart rectangular container. ... substituted for the apple filling.
69. DUMP CAKE
Use a 9 x 13-inch baking pan. Cover bottom of pan with any fruit. Dump a box of cake mix in dry form on top of fruit mixture. Melt 1 stick ...
Nutmeg is essential to give this old time favorite its special goodness. Gradually stir milk and egg into pudding mix in saucepan. Add rice ...
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