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61.
CHICKEN AND YELLOW RICE COMBO
Combine
chicken
, badia sazon, seasoning, salt ... for 20 minutes. Turn heat down to low; cover with lid for 20 more minutes until rice is done.
Ingredients: 10 (color .. onion .. rice .. wings ...)
62.
ORIENTAL CHICKEN SALAD
Mix together with a sweet and sour dressing, serve on lettuce leaf.
Ingredients: 9 (celery .. marshmallows .. onions .. peas .. raisins ...)
63.
SWEET 'N SOUR CHICKEN WINGS
Disjoint wings in 3 sections. Use tips for bouillon; boil in small amount of water. Sprinkle wings with garlic salt and Accent; let stand 1 ...
Ingredients: 12 (accent .. catsup .. cornstarch .. egg .. salt .. sauce ...)
64.
FOUR INGREDIENTS CHICKEN
Put in 9 x 13 Pyrex dish Pour over
chicken
and bake at 325 degrees approximately 1 to 1 1/2 hours until tender.
Ingredients: 4 (pieces .. soup ...)
65.
CHICKEN SKILLET
Brown meat and onion in butter in large skillet over medium heat. Add next 6 ingredients; bring to a boil. Reduce heat; cover; simmer 30 ...
Ingredients: 10 (flakes .. macaroni .. onion .. powder/salt .. salt ...)
66.
CHINESE BEEF/SHRIMP/CHICKEN WITH VEGETABLES
In a wok, brown beef ... desired. Feeds 4, really hungry people. Cooked shrimp or
chicken
can be used instead of beef - or use any combination.
Ingredients: 14 (broth .. cornstarch .. noodles .. root .. sauce ...)
67.
CHICKEN PASTA SALAD
Combine all ingredients together and marinate overnight. On a 12" dinner plate lined with radicchio lettuce, center 1 cup of pasta salad on ...
Ingredients: 9 (basil .. cheese .. off .. vinegar ...)
68.
CHINESE CHICKEN (SHRIMP OR CRAB) SALAD FOR 8
Crumble bacon over salad ingredients and toss with the dressing.
Ingredients: 10 (juice .. onions ...)
69.
CHICKEN CORN CHOWDER CASSEROLE
Mix together in microwavable bowl or casserole dish soup, corn (thawed and strained) and potatoes (drained). Add cheese chunks (optional) ...
Ingredients: 5 (color .. corn .. onions .. potatoes .. soup)
70.
CHICKEN BREASTS WITH MUSHROOMS AND BEAUJOLAIS
Sprinkle
chicken
with seasonings. Heat oil in ... several minutes to reheat. Place
chicken
on serving platter and spoon sauce on top. Serves 4.
Ingredients: 14 (broth .. cornstarch .. garlic .. leaf .. mushrooms ...)
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RECIPE PULSE
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ROAST 50
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READER SUBMITTED
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