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Results 61 - 70 of 77 for coconut cream dessert
In saucepan melt chocolate chips ... cook and stir coconut in butter until lightly browned. ... pan. Cut ice cream in lengthwise and horizontal slices. ... Cover, freeze until firm.
Pour dry frosting mix into cream - before cream is whipped. ... except add 1/3 cup mayonnaise to frosting mix and whipping cream before beating.
Cook sugar, milk and pie mix according to directions. Cool and add pineapple. Fold in whipped cream. Pour into 2 (1/2 inch deep) trays. Freeze.
Mix together and press in ... to 12 minutes. Cream together. Fold in: Spread on ... size) on third layer. Top with toasted coconut. Refrigerate.
Line a 9 x 13 inch pan with graham cracker crumb crust. Mix pudding with milk, then add Cool Whip. Put mixture onto crust. Top with Cool ...
66. COCONUT DESSERT
Press in 9 x 13 ... powdered sugar and cream cheese with fork. cool crust ... cups milk to coconut pudding. Let sit until it ... and sprinkle on top.
67. COCONUT DESSERT
Mix Ritz crackers and melted ... bake. Soften ice cream, then mix the pudding ... as much toasted coconut as you like. (I usually ... oven until golden brown.
Mix ingredients for crust and ... degree oven. Cool. Cream Cool Whip, cream cheese and ... Sprinkle with toasted coconut. Refrigerate. Can be made ... than a day ahead.
In saucepan melt chocolate in ... cook and stir coconut in butter until lightly browned. ... pan. Cut ice cream in half lengthwise and then ... serving. Makes 16 servings.
70. COCONUT DESSERT
Mix together. Press in 9"x12" ... over crust. Add 12 ounces Cool Whip. Add a few crumbs or toasted coconut over the top. Keep in refrigerator.
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