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cobbler filling
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cobbler filling
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61.
APPLE CINNAMON CRUNCH COBBLER
Combine apple
filling
ingredients in large soup kettle. ... had it both ways. A 9x13-inch pan will hold about 4-5 boxes of the Stouffer's apples.
Ingredients: 15 (cinnamon .. flour .. nutmeg .. sugar ...)
62.
STRAWBERRY COBBLER
Heat strawberries and 1/2 cup ... make dime size pieces and drop these on top of prepared
cobbler
. Bake at 350 degrees for 45 minutes to an hour.
Ingredients: 7 (flour .. strawberries .. sugar ...)
63.
EASY AMBROSIA COBBLER
Preheat oven to 350 degrees. ... Spread apricot pie
filling
over pineapple. Sprinkle with pecans ... browned. Spoon warm
cobbler
into dessert bowls and top ... (Double recipe for Shaw's!)
Ingredients: 6 (pecans ...)
64.
MAGIC COBBLER
Preheat oven to 350°FF. Melt ... dabs of pie
filling
all over the mixture in the pan. Bake 30 minutes. May ... cool whip or whipped cream.
Ingredients: 6 (flour .. milk .. sugar ...)
65.
QUICK AND EASY COBBLER
Grease 8 inch pan. Add
filling
and sprinkle dry cake mix ... degrees 35 minutes. Variety: 2 cans - 1 box - cookie sheet. Great with ice cream.
Ingredients: 4 (box .. nuts ...)
66.
FRESH BERRY COBBLER
Preheat oven to 400°F. Pour ... of the berry
filling
or cut into strips and ... to 20 minutes. As the pie cools, the juice will get thicker.
Ingredients: 10 (flour .. strawberries .. sugar ...)
67.
COBBLER
Spread
filling
in 13 x 9 pan. ... eggs and mix well. Spoon over
filling
. Bake at 350°F for 40 minutes or until golden brown. Cut into squares.
Ingredients: 4 (eggs ...)
68.
EASY BLUEBERRY COBBLER
Pour butter in a 9-inch ... butter, but do not stir. Spoon pie
filling
over batter and bake at 300°F for 1 hour. To serve, top with whipped topping.
Ingredients: 5 (flour .. milk .. sugar ...)
69.
CHASES CELESTIAL CHERRY COBBLER
Preheat oven to 375 degrees. Mix pie
filling
and cherries in ungreased square ... if desired. Can also be baked at 350 degrees for 45 minutes.
Ingredients: 7 (cinnamon .. pecans .. sugar ...)
70.
PEACH COBBLER
In pan, melted butter in ... fruit. Bake for 25-30 minutes at 350 degrees. Add nuts on top if desired, after
cobbler
has cooled for 5 minutes.
Ingredients: 6 (cream .. crumbs .. juice .. milk ...)
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