Results 61 - 70 of 796 for chocolate ice cream cake

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Cook cake mix according to box directions. ... hours. Top with Cool Whip and sprinkle with broken Heath bar pieces on top just before serving.

Bake the German chocolate cake in 9 x 13 inch ... and sprinkle these pieces on top of the whipped topping and enjoy. (Ufda, so many calories!)

Mix all ingredients in cake mix and combine well. Pour ... and floured tube pan or 9 x 13 inch pan; bake 1 hour at 350 degrees. Ice cooled cake.

Set ice cream out to soften. Mix cake according to directions on box. ... tablespoons milk to chocolate chips and melt in double ... freeze. Makes 2 cakes.

Bake at 375°F for 35 to 40 minutes. Prepare cake: Grease and flour 2 ... addition. Beat in chocolate. Sift flour, baking soda, ... Mix butter and cream cheese until smooth. Add vanilla ... Spread on cooled cake.



Preheat oven to 325 degrees. ... bars together, cool. Cream sugar, 1 stick of butter ... butter, marshmallow cream, chocolate chips and nuts. Beat until spreading consistency. Spread on cake.

Prepare and bake cake mix as directed in a ... wooden spoon. Pour ice cream topping over all. Allow cake ... toffee bars. Refrigerate until serving.

Cook cake as directed, then punch holes ... pour butterscotch caramel ice cream topping over cake. After cooling ... off with Heath Bar chips.

Mix the cake as directed on the box. ... of the cake. Chop the candy bars. Sprinkle them over the Cool Whip. Refrigerate until ready to serve.

Cook caramels, Pet milk and ... on top of cake, then add pecans and chocolate chips. Pour other half of ... top. Bake at 350°F for 20 minutes.

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