Results 61 - 70 of 84 for chicken thighs potatoes

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Dry chicken - dip in melted butter ... Roll chicken in crushed potato chips. Place on cookie sheet with sides. Bake 1 1/2 hours at 350 degrees.

Put chicken pieces in a shallow baking pan or dish. Add all ingredients and pour wine over top. Bake 350 1 hour or until chicken is cooked.

Remove skin and bones from chicken meat. Cut chicken into bite ... cut rutabaga and potato into 1/2" pieces. Slice carrot. ... bubbly. About 6 servings.

Heat oil in a wide ... heat and add chicken and potatoes. Cook, turning potatoes occasionally ... to taste. Serves 2. Preparation time: 1 hour.

In a large stock pot, cover vegetables and chicken with about 6 quarts of ... soup noodles. NOTE: Extra broth freezes beautifully for later use.



In Dutch oven cook chicken and 6 cups water. Add ... another saucepan cook potatoes, add the 1 1/2 ... minutes or until golden brown. Serve warm.

In soup pot simmer chicken, onion, garlic, 30 minutes ... simmering the chicken, use about 4 inches of water. Enjoy. This soup is sort of like a stew.

In medium bowl, mix olive ... and basil. Roll chicken thighs in mixture; let stand, covered, ... Cut ends off potatoes to make quarters even; wipe ... serving. Makes 4 servings.

Boil chicken in water to cover, cool, ... crust. Flute edges, brush with canned milk. Bake 375 degrees 30-40 minutes until crust is done and brown.

1. Clean and cut up potatoes, clean carrots. 2. Steam ... for 10 minutes chicken thighs or lamb chunks with cut ... Serve with pasta or bread.

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