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Results 61 - 70 of 172 for chicken soup for cold
In medium bowl, combine chicken with Lipton onion soup mix, 1 tablespoon oil, 1 ... with vegetables; simmer 3 minutes. Makes about 4 servings.
Heat oven to 425 degrees. Rinse peas under running cold water to separate; drain. Heat peas, chicken, soup, sour cream, 1/2 cup ... 20 minutes. 6 servings.
In a stockpot, combine beef, chicken parts, soup bones and water; bring slowly ... trays to use for stir-frying or sauteing vegetables). Makes 7 1/2 quarts.
64. NO PEEK CHICKEN
Lightly grease casserole. Mix first 6 ingredients and place chicken on top. Sprinkle chicken with onion soup, seal with foil and bake at 350 degrees for 2 1/2 hours. Don't peek!
Heat oven to 425 degrees. Thaw peas, heat peas, chicken soup, chicken, sour cream, milk, ... biscuits are golden brown, about 20 minutes. Serves 4-5.
Mix rice, water, soups and place in 9 x 12 inch dish. Lay chicken on rice. Sprinkle onion soup ... at 350 degrees for 2 hours. Good with pork chops too.
67. CHICKEN PIE
Cube chicken or turkey into bite size ... broth and microwave for 10 minutes. Fresh carrots can ... potatoes. Pour creamed soup made to gravy consistency with ... 8 to 10 minutes.
68. NO PEEK CHICKEN
Grease casserole. Mix. Put in casserole. Put chicken on top. Cover with onion soup, seal with foil. Bake 350 degrees 2 1/2 hours. DON'T PEEK!
69. NO PEEK CHICKEN
Lightly grease casserole. Mix first ... in dish. Place chicken on top. Sprinkle with onion soup. Seal with foil. Bake ... Don't peek! Serves 6.
70. NO PEEK CHICKEN
Lightly greased 11 x 13 ... ingredients and place chicken pieces on top. Sprinkle chicken with onion soup mix. Seal with foil. Bake at 350 degrees for 2 1/2 hours. DON'T PEEK!
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