Results 61 - 70 of 71 for cheese sausage biscuits

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Mix, cook and eat. Bake 25 minutes at 350 degrees.

Melt cheese in top of a double boiler. Add sausage; stir until sausage is ... cooked. Add to biscuit mix; blend well. Form into ... 3 to 4 dozen.

Crumble sausage in large skillet and add ... 2 inches apart on greased baking sheet. Bake at 425 degrees for 15 minutes or until light browned.

Preheat oven to 400 degrees. ... surface flatten each biscuit with rolling pin or hands ... with toppings and cheese. Bake at 400 degrees ... until bottom of biscuits are browned.

Preheat oven to 450 degrees. Brown sausage and drain. Mix Bisquick, sausage, cheese and milk. Follow directions on Bisquick for rolled biscuits.



Cook sausage 6 to 8 minutes over ... 350 degrees. Combine biscuit mix, cheese, and cooked sausage. Beat ... 2 inches apart. Bake 20-25 minutes.

Place all ingredients in large bowl and mix well until dry ingredients are absorbed. Pinch off in small pieces and roll in small balls. ...

Have cheese and sausage at room temperature. Grate cheese ... Roll into little biscuits. Bake in 300 degree ... Reduce to 200 degrees until done.

Mix all ingredients. Make into small balls. Bake at 400 degrees for 10-15 minutes.

Blend with finger tips (takes time). Form into little balls and bake at 400 degrees until golden brown...10-15 minutes.

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