| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 231 for cheese ravioli
Saute chopped onion in butter. Cook ravioli. Place frozen broccoli along ... on top. Mix cheese soup, mushroom soup and milk ... degrees for 30 minutes.
Brown ground beef, season with ... Place 1/2 can ravioli in bottom of casserole dish. ... half of the cheese over the meat. Spread remaining ... degrees for 30 minutes.
63. PASTA SALAD
Cook your choice of pasta ... on some Parmesan cheese and about half the bottle ... only by your creativity in whatever combinations you choose!
Cook pasta according to package ... Then add cream cheese, Parmesan, tomatoes, salt and ... skinless, boneless cooked chicken breast can be added.
Spread 1/2 cup of spaghetti ... Layer 1/2 the ravioli, 1 1/4 cups of sauce, 1 cup cottage cheese and 2 cups Mozzarella cheese. ... 10 minutes before serving.
Heat oven to 350°F. Spray ... of pan. Arrange ravioli on top, scatter spinach over ... with 1/2 c. cheese. Cover with another layer ... more or until bubbly.
67. PASTA SALAD
Clean and separate broccoli and ... seasonings. Add Parmesan cheese and toss again. Refrigerate at ... cheese or shrimp may be added, as desired.
In 10 inch skillet with ... bowl. Top with ravioli; pour remaining sauce over ravioli. Sprinkle with Parmesan cheese. Serve. NOTE: Four cups ... before adding to sauce.
69. EASY RAVIOLI
Blot dry peppers; cut into thin strips. Cook ravioli according to package directions; drain ... heat until mixture is hot. Garnish with cheese.
Mix ravioli with sour cream. Cut package ... Garnish with broccoli. Sprinkle 1 cup mozzarella cheese. Bake at 375 degrees for 20 minutes. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables