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Results 61 - 70 of 101 for candied fruit co
Place cranberry sauce in saucepan ... heat. Stir in fruit pectin. Add nuts and stir ... water. Roll each square in sugar. After an hour roll again.
62. CANDY
Melt the almond bark. Pour over the Fruit Loops and pecans. Add the marshmellows last.
Melt chocolate then stir in remaining ingredients. Spoon onto wax paper and let set for about 30 minutes.
Cream butter and sugar. Add ... a time. Dredge fruits and orange slices and nuts. ... cake as soon as you take if from oven. Let stand overnight.
65. CANDY CRUNCH
Line 15 x 10 baking ... Sprinkle with dried fruit. Press down lightly with ... Store loosely covered at room temperature. Makes about 1 3/4 pounds.
In 1 1/2 quart saucepan ... and sugar. Add fruit juice; wait 5 minutes. Bring ... airtight containers up to 5 days. Makes 24 (1 1/2 inch) pieces.
In a medium saucepan combine ... sugar. Add the fruit juice or fruit drink, let ... airtight containers up to 5 days. Makes 24 (1 1/2 inch) pieces.
68. RAINBOW CANDY
Pour 8 ounces of pop in pan and sprinkle one package gelatin at a time until absorbed. Add rest of pop gradually. Stir and let set until ...
In a large bowl, sprinkle ... well. Stir in fruits, raisins, the cardamom and ... Trim with a wreath of sliced almonds; top with candied cherries.
Mix 1 1/2 cups flour, ... sheets; cool on racks. Meanwhile, blend glaze ingredients. Drizzle with glaze. If desired, decorate with candied cherries.
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