| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 383 for cake flour substitute
Cream sugar, butter and Crisco ... cup of the flour with nut meats. Add flour ... done, remove from pan after 10 minutes. Makes 5 pounds of cake.
Combine all ingredients. Pour batter into 2 ungreased 9 x 6 x 4 inch loaf pans. Bake at 350 degrees for 45 minutes.
Sift flour and soda. Add oil and sugar substitute; mix until light, beat ... mixed. Pour into loaf pan and bake at 350 degrees for 25 minutes.
Combine Crisco, butter and sugar. ... the dry ingredients (flour, salt, baking powder and ... for 1 hour or until a toothpick comes out clean.
Combine all ingredients for cake. Spray a 13 x ... cocoa and 10X sugar alternately with milk. Blend in vanilla. Beat to spreading consistency.
Preheat oven to 350 degrees. Grease and lightly flour 3 (9") round layer cake pans. Combine cocoa, warm water ... cooled layers, on top and sides.
Line a colander with cheesecloth and place in dish deep enough to collect liquid that drains from yogurt. Pour yogurt into lined colander ...
Mix brown sugar, flours, soda, baking powder, cinnamon, ... salt. Combine egg substitute, milk, and honey. Add ... over top of cake in lattice design. Place whole ... design. Yield 12 servings.
69. DATE-NUT CAKE
Cream butter. Add egg, sweetener, vanilla and applesauce. Beat together. Sift dry ingredients together and add to other mixture. Add dates ...
In a mixing bowl, cream ... orange peel. Combine flour, baking powder and salt; ... Serve warm over cake. Yield: 16 servings (1 1/2 cups sauce).
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables