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61.
MY GRANDMOTHER SMITH'S CORN PONE
Add dry ingredients which have been mixed together. Use muffin pans or 9 x 13 inch well greased pan. Bake at 350 degrees for 35-40 minutes.
Ingredients: 8 (cornmeal .. eggs .. flour .. milk .. salt .. whites ...)
62.
NUT ROLL
Mix the above dough ingredients with a little more than a pint of milk which has been heated and cooled. Knead the dough. work in the ...
Ingredients: 11 (cakes .. cinnamon .. flour .. meats .. milk .. salt ...)
63.
MEXICAN CORN BREAD
Mix all ingredients well. Pour into hot grease pan, 13 x 9 x 2 inches (approximately). Bake at 400 degrees for 30-40 minutes.
Ingredients: 12 (buttermilk .. cheese .. corn .. meal .. oil .. salt ...)
64.
RHUBARB SPONGE CAKE
Beat egg
yolks until light. Add sugar, ... in beaten
egg whites
. Arrange rhubarb in an ... minutes at 400 degrees, then 30 minutes at 325 degrees.
Ingredients: 8 (flour .. juice .. milk .. rhubarb .. sugar .. yolks ...)
65.
GERMAN CABBAGE SALAD
Mix everything well in a pan over medium heat. Stir constantly; bring to a full rolling boil. Cook for 10 minutes boiling--turn heat down ...
Ingredients: 10 ("bumps" .. salt .. sugar ...)
66.
SAWDUST PIE
Mix together. Pour in 9 inch shell. Bake 350 for 35 minutes.
Ingredients: 5 (crumbs .. pecans .. sugar ...)
67.
BREAKFAST CASSEROLE
Brown sausage and drain. Break ... cover with beaten
eggs
, cover with grated cheese ... cheese is bubbling. Can be made at least 8 hours in advance.
Ingredients: 4 (bread .. lb. .. sausage ...)
68.
CHERRY DELIGHT
Beat
until stiff. Fold ingredients into ... minutes. Cool. Spread topping over cooled cake. Add pie filling evenly over topping. Chill. Serves 8.
Ingredients: 8 (crackers .. frothy .. nuts .. sugar .. tartar .. vanilla ...)
69.
FROZEN STRAWBERRY DESSERT
Line a 9 x 13 inch cake pan with graham cracker crumbs mixed with melted butter. Take out 1/3 cup crumbs, set aside. Mix: Fold in 8 ounces ...
Ingredients: 4 (juice .. strawberries .. sugar ...)
70.
RHUBARB TORTE
Mix first 3 ingredients as ... baking; mix beaten
egg whites
with sugar and baking powder, ... over rhubarb. bake 40-45 minutes at 325 degrees.
Ingredients: 9 (flour .. frothy .. rhubarb .. salt .. sugar .. vanilla ...)
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