Results 61 - 70 of 128 for bacon quiche

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This crustless treat, combined with ... 9" or 10" quiche dish or pie pan with ... and let stand for 5 minutes before cutting. Makes 4 servings.

Prick pie crusts and bake ... 10 minutes. Fry bacon, drain and crumble. Saute ... Serves 8-10. If made ahead, can be reheated just before serving.

Preheat oven to 400 degrees. ... inch pan. Sprinkle bacon, cheese, and onion in ... cutting. Refrigerate remaining quiche. Delicious reheated.

Combine all ingredients and bake ... Pam-sprayed pie plate or quiche pan. Bake at 400 degrees for 30 minutes or until center is set. Serves 4.

To Make Crust: Put flour ... pie pan or quiche pan. Set aside. FILLING: Beat ... lightly with foil square until done. Eat at room temperature.



Beat egg slightly. Mix in remaining ingredients. Pour into unbaked pie shell. Bake at 350°F until done or about 25 to 35 minutes.

Preheat oven to 375 degrees. ... or 10 inch quiche dish or glass baking dish ... minutes. Remove from oven and let stand 5 minutes before cutting.

Beat eggs and heavy cream. Add rest of ingredients. Pour in pie crust. Bake at 375 degrees for 10 minutes. Then reduce oven temperature to ...

Mix ingredients except croutons and cheese. Line greased 9 x 13 casserole with croutons. Sprinkle cheese over croutons. Pour mix over ...

Pre-bake pie shell at 350 ... 10 minutes. Fry bacon, crumble to 3/4 cup. ... until knife inserted into center comes out clean. Makes 6-8 servings.

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