Results 61 - 70 of 1,690 for allspice apples

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This is an early 1900's recipe handed down over the generations. The spices can be modified for variation and to suit your taste. Water may ...

First prepare the fruit. Remove ... ends from ripe apples. Cut into small pieces ... Makes 6 pounds of butter or enough for 12 medium glasses.

Cut acorn squash in half ... pepper to taste, allspice and apple. Add 2 tablespoons ... with cranberry mixture. Cover and bake 15 minutes longer.

In a large saucepan, combine the vinegar, sugar, the spices, and 1 1/2 cups water; bring the liquid to a boil, stirring until the sugar is ...

Mix all ingredients together and simmer for 1 hour (a crock pot is perfect). Serve warm in glass cups or mugs with a cinnamon stick ...



Cream shortening, sugar, eggs, and apples. Sift flour before measure. ... the soda to the dry ingredients and use sherry in place of the water.

Chop the suet finely with the flour. In a large bowl, mix crumbs, sugar, fruits, nuts, spice, suet. Beat eggs and stir into dry ...

Combine apples and cider in crockpot. Cover ... may also be cooled and pureed in freezer containers and frozen for several months. Makes 4 pints.

Peel, core and slice apples. Place in 9 x ... Mix sugar, flour and butter until crumbly and spread on apples. Bake until brown at 400 degrees.

Melt butter, brown sugar and ... over potatoes. Cut apples in rings. Put on top ... marshmallows on at the last 10 minutes. Watch, it does not burn.

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