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Results 61 - 70 of 392 for ah-so tofu
VEGETABLES: globe artichoke, celery or ... crackers. 1. Break tofu into a blender container. Add ... parsley, onion, garlic, cayenne are optional.
62. MA - PO TOFU
Cut tofu into 1/2 inch cubes; deep ... Thicken with cornstarch paste, sprinkle with sesame oil. Place in bowl and sprinkle with peppercorn powder.
63. MARINATED TOFU
Combine first four ingredients in ... can seal. Cube Tofu and add to marinade. Marinate ... refrigerated. (This marinade is good with chicken, too!)
Cook noodles and drain. Bring ... 1 minute. Add tofu and ricotta; set aside. In ... Parmesan cheese. Bake at 375 degrees for 40 minutes. Serves 6.
Combine water and fish flavored ... boil. Add diced tofu then dissolve soy bean paste ... eggplant or any other choice which makes you healthy.
Put all liquids in blender. ... 1/4 pound of tofu at a time. Add all ... would regular mayo. It also makes a great base for dips and dressings.
67. KUNG PAO TOFU
Beat egg in medium bowl; add tofu. Sprinkle with 1 1/2 ... peanuts and turn off heat; stir mixture 2 or 3 times. Serve immediately. Makes 4 servings.
Cut tofu into pieces or chunks. Heat ... tofu to pan, toss with tamari and nutritional yeast. Garnish with chopped parsley. Serve over brown rice.
Heat butter and olive oil ... minutes. Add mashed tofu and continue to cook over ... hot linguine and Parmesan. Serve with additional Parmesan.
Combine all ingredients in blender ... aside and add tofu cubes to brown slightly. Pour ... rice and sprinkle with toasted almonds and parsley.
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