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Results 51 - 60 of 137 for zucchini black beans
Heat oil in wok over ... Add cauliflower, green beans, zucchini and garlic. Stir fry until ... feta cheese. May be served over rice if desired.
In large saucepan, heat oil, ... onion, carrots, and zucchini until crisp-tender, about 3 minutes. ... 5 minutes. Garnish with shredded cheese.
Combine salsa, beans, and zucchini. Spread 1/4 of the ... melted, about 1 minute on each side. Cut each quesadilla into quarters; serve immediately.
Heat large pot of water ... boiling water. Place zucchini in sieve, then arrange sieve ... water. Repeat with beans, cooking until crisp tender. ... or at room temperature.
55. PINTO BEAN SALAD
Drain liquid from pinto beans and rinse. Add Italian dressing, minced garlic, oregano, black pepper and toss gently. Cover ... it far. Yield: 8.
Saute chopped onion in small amount of butter. Add ground round and brown. Strain off fat, if necessary. Add tomatoes, water, pepper and ...
57. VEGETARIAN CHILI
In a Dutch oven, sauté zucchini, onions, peppers and garlic ... tomatoes, tomato sauce, beans, jalapeno and seasonings. Bring ... occasionally. Yield: 16 servings.
58. PASTA SALAD
Cook your choice of pasta ... broccoli or green beans or asparagus) so that they ... only by your creativity in whatever combinations you choose!
Spray large saucepan with Pam; ... tomatoes, cabbage, green beans, basil, oregano, salt and ... minutes. Stir in zucchini and heat 3 to 4 minutes. Serve hot. Freezes well.
60. PASTA PRIMAVERA
Cook the zucchini, asparagus, beans, peas, broccoli and snow ... more chicken stock and cream, but the pasta should not be in a liquidy sauce.
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