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Results 51 - 60 of 154 for vanilla buttercream
Beat butter several minutes until creamy. Add vanilla. Beat until blended. Add ... shortening instead of butter and add some butter flavoring.
Cream thoroughly butter, salt and ... until smooth and of spreading consistency. Add vanilla. Fills and frosts top and sides of two 9 inch layers.
Cream butter and shortening together ... fluffy. Beat in vanilla. Gradually add sugar, beating ... corn syrup and beat until light and fluffy.
Cream shortening and butter; add sugar, water and vanilla. Blend on medium speed ... until creamy. Yields: 3 cups of stiff buttercream frosting.
Combine cocoa with sugar. Cream butter gradually into cocoa mixture. Blend in milk, beating to a spreading consistency. Stir in vanilla.
In large bowl, cream sugar and shortening. Add vanilla. Gradually add sugar, beating ... days in refrigerator. Re-whip before using. Makes 3 cups.
This makes a little more ... until smooth. Add vanilla and beat well. Chill for ... before decorating. Cake must be refrigerated until serving time.
Beat butter and sugar together. Add cocoa alternately with milk, beating to spreading consistency. Stir in vanilla. Makes about 2 cups.
Beat butter until creamy. Add ... time. Beat well. Add vanilla and milk. Beat well. Make 2 1/2 cups. Store in refrigerator. Stir before using.
Beat at high speed 10 minutes or until mixed well. This recipe will make enough to crumb coat, frost, and decorate 1 cake mix. Keep in ...
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