Wash and dry potatoes. Prick ... Oil skins lightly. Bake at 400°F for about 60 ... top of each potato and scoop out the flesh. ... well. Thaw before reheating.
Cook or microwave potatoes (great for leftover baked potatoes) until soft. Combine ingredients ... toss. Top each potato with 1 tablespoon with crumb ... high 9- 11 minutes.
Bake potatoes at 425°F until cooked ... of each cooked potato and scoop out inside of ... in packet of baked potato seasonings and mix well ... and potatoes are hot.