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Results 51 - 60 of 137 for thin sliced roast beef
Preheat oven to 350 degrees. ... stirring occasionally. Fill buns with meat mixture and cheese slices; wrap in foil. Bake 10 minutes. 6 sandwiches.
Trim excess fat from pot roast. Use the tines of ... To serve, thinly slice meat. Spoon some thickened marinade ... marinade. Makes 8 servings.
53. ITALIAN BEEF
Bake at 325 degrees for 3 1/2 to 4 hours, last 1/2 hour cut strings.
In a skillet, melt butter ... a boil, stirring constantly. Reduce heat to low; simmer 10 minutes. Add beef and heat through. Yield 4 servings.
Pound meat to make thinner. ... sausage, on each slice of meat. Roll up and ... hour or more. Make a luscious brown gravy with cornstarch. Enjoy!
Mix teriyaki and honey together ... put in garlic slices. Make puncture holes in the pork roast or London broil, place garlic ... into the reserved marinade.
Preheat oven to 350 degrees. Combine meat, BBQ sauce and peppers. Heat thoroughly, stirring occasionally. Fill rolls with meat mixture, top ...
Put thin slices of meat in bowl with ... blended. Cover and chill in refrigerator for at least 4 hours. (Overnight for best results.) Barbeque!!!
Put the meat in the ... grain in very thin slices. Add sesame oil, sesame ... purchased at the local Korean grocers or the Fiesta might have them.
Cook roast using a moist heat method ... through. Add onions and green peppers. Heat about 2 minutes longer. Serve on a bed of rice or noodles.
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