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Results 51 - 60 of 83 for sweet corn salad
Mix all but Fritos; let set overnight in the refrigerator. Mix in Fritos right before serving.
Mix last 3 ingredients and toss with vegetables. Chill several hours before serving.
53. CORN BREAD SALAD
Crumble cornbread in 9 x 13 pan. Top with mixed vegetables, bacon and pickles. Top with dressing. Can be made ahead and kept in the ...
54. QUICK CORN SALAD
In mixing bowl, combine corn and celery. For dressing, combine ... mixture. Line plate with lettuce. Spoon on top. Garnish with red bell pepper.
55. CORN SALAD
Cook corn following package directions. Drain. Rinse ... least 3 hours or overnight, stirring occasionally. May serve on lettuce with pepper rings.
56. CORN BREAD SALAD
Add pepper, onion, pickles and bacon to cornbread. Mix salad dressing and pickle juice together and pour over cornbread and vegetables.
57. CORN BREAD SALAD
Bake, cool and crumble cornbread ... mixture. 2nd layer corn bread, 1 can kidney beans ... pickle juice mixture. 3rd layer corn bread and tomatoes.
Cook tender, can and seal.
Mix all ingredients together. Simmer for about 1 hour. Stir occasionally. Seal in sterile jar.
60. CORN SALAD
In a bowl, combine all ingredients except dressing. Fold in dressing. Cover and chill overnight or for several hours. May be served on ...
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