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Results 51 - 60 of 237 for swedish meatball sauce
Mix well. Form into small ... Roll in flour and brown in hot oil. Mix and heat sauce for 15 minutes on low flame. Combine in oven for 30 minutes.
Makes 6-8 servings. 1. Make Meatballs: In 1 tablespoon hot ... aside. 5. Make Sauce: Remove all but 2 ... through. Serve garnished with parsley.
Combine ketchup, cranberry sauce, chili sauce, water, lemon ... Mix well. Shape mixture into balls. Add to simmering sauce. Cook for 45 minutes.
Combine all ingredients except the jelly and chili sauce. Form into small cocktail size meatballs. Brown in oiled electric ... Serves 12 for appetizers.
Mix ingredients for meatballs. Brown meatballs until cooked ... 10 minutes). Make sauce. Pour sauce over meatballs. ... Leftovers can be frozen.
Cut the crusts off 12 ... mushroom soup, Worcestershire sauce, and onion. (If the ... Form into small meatballs and fry in a small ... for about 15 minutes.
Mix together and form into ... for 45 minutes. Remove from oven and drain any excess fat. Cover with the sauce and finish baking for 20 minutes.
Meatballs: Mix all meatball ingredients ... sour cream. Return meat to gravy cook 15-20 minutes. (Serves 6-8 people.) May be served over noodles.
Meatballs: Mix all ingredients together ... in skillet. Mix sauce ingredients together. Put meatballs and ... occasionally. Double batch for more.
Mix raw hamburger and pork ... parsley, salt, Worcestershire sauce and milk. Refrigerate 2 hours. ... meat balls to sauce and simmer 1/2 hour.
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