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sugar snap peas
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sugar snap peas
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51.
COQ AU VIN BLANC
In a large skillet over ... dish and distribute
sugar snap peas
evenly over the chicken and ... Transfer to a decorative serving platter. 4 servings.
Ingredients: 14 (brandy .. cloves .. leaf .. parsley .. peas .. pieces ...)
52.
CREAMY CHICKEN WALDORF SALAD
Preheat oven to 350 degrees. ... water, cook the
peas
, uncovered for 1 minute. ... combine yogurt, buttermilk,
sugar
, lemon juice, dill, salt ... and toss. Serves 4.
Ingredients: 15 (buttermilk .. cubes .. grapes .. juice .. peas ...)
53.
MICROWAVED GLAZED VEGETABLES
In glass bowl, cook carrots ... once. Drain, add
peas
. In another glass bowl, mix
sugar
, cocoa and cornstarch. Stir ... Makes 6 to 8 servings.
Ingredients: 8 (carrots .. cornstarch .. onions .. peas .. sugar ...)
54.
MINTY RED POTATO SALAD
Steam potatoes 15 minutes or ... and steam fresh
peas
20 minutes or until tender, ... before serving. Serves 4. This is a health conscious recipe.
Ingredients: 7 (chunks .. vinegar .. yogurt ...)
55.
OVERNIGHT BLACK EYED PEA SALAD
Combine
peas
, onions, and green pepper ... refrigerate at least 12 hours. Remove the toothpick with garlic before serving. Yield: 6 to 8 servings.
Ingredients: 10 (garlic .. oil .. rings .. salt .. sauce .. sugar ...)
56.
HOT VEGETABLE SALAD
Combine
sugar
, oil, vinegar, salt and ... from butter beans,
snap
beans and English
peas
; add to celery, bell ... vegetables. Yields 6 - 8 servings.
Ingredients: 12 (beans .. celery .. oil .. onion .. peas .. salt ...)
57.
VEGETABLE SALAD
Heat all liquid and
sugar
until
sugar
is melted, then pour over vegetables. Then put into refrigerator for awhile until cool.
Ingredients: 9 (beans .. corn .. oil .. peas .. pimento .. sugar ...)
58.
CHICKEN IN CREAM SAUCE
Melt 2 tablespoon butter in ... turning frequently (10 minutes). Return onions and add
sugar snap peas
. Cover; continue to simmer (10-15 minutes).
Ingredients: 12 (bouillon .. cornstarch .. cream .. peas ...)
59.
MARINATED VEGETABLES
Put
sugar
, pepper, salad oil, salt and vinegar in saucepan. Melt over heat. Set aside and let cool. Pour over vegetables. Refrigerate overnight.
Ingredients: 11 (beans .. oil .. onions .. peas .. salt .. sm. .. sugar ...)
60.
MEXICAN SUGA-SNAP SAUTE
Heat oil in medium size ... 7 minutes. Add
sugar
,
snap peas
, corn, chili powder and ... tender. Remove skillet from heat. Stir in vinegar and
sugar
.
Ingredients: 8 (kernels .. oil .. peas .. peppers .. salt .. sugar ...)
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